Italian Pasta Gluten-Free
4 tomatoes
2 red peppers
1 package of pepperoni
1 package salami
2 cucumbers
1 can back olives
1 package gluten-free pasta
4 green onions
1 -2 bottle italian dresing
1-4 oz mushrooms
Cut tomatoes in to pieces 1" size , red pepper and red peppers. cut cucuber into slices. cut mushrooms into 1/2 and leave or cut black olives in /12 up to you you are the designer of your foot art. green onion slice white parts up in to wall pieces and place all veggies into a large bowl. Slice salami and pepperoni into 1/2 or 1/4's and place also in a bowl.
Salt or unsalted a large pot of water with 1/2 tsp and wait for the pasta to boil on top of the stove until cooked. AFTER COOKED place the pasta on top while hot will encourage the Italian dressing to melt and get into all nooks or you can wait until cold. The bowl with also have to pour the dressing on top and mix though out. Enjoy as a side to the summer or a quick meal on a rush day. see video on YouTube for for info. https://youtu.be/tALa-iNLALs
Colorado Suburban Living
7/24/2022- I will be live on instagram at 1:30pm with grilled pizza if the weather holds up.
7/22/22- computer issues video out late. steak poblano peppers
4 poblano peppers
1 cup chili powder
1/4 cup onion powder
1 tsp salt
1 tbs garlic powder
1 onion white
3 red peppers
1 recipe for guac
1 recipe green tomatillo salsa
3 steaks
1tbs olive
4 cup chocolate chips
1 cup water
2 tbs ghee
12 oz - beef broth
7/15/2022 -Planting a thuja for problem neighbors. stay tuned for subscriber contest win $25 for 25 more subscribers to YouTube. See video for details !
